From April 29 to May 19, 2022, the Gelendzhik Gastro Festival will be held for the first time in Gelendzhik. 12 city restaurants will present special tasting sets based on local products -festival-5cc4983.jpg” alt=”A gastronomic festival will be held in Gelendzhik” />
A gastronomic festival will be held in Gelendzhik
< i class="icon-tags">
From April 29 to May 19, 2022, the Gelendzhik Gastro Festival will be held for the first time in Gelendzhik. 12 city restaurants will present special tasting sets based on local products. The festival will conclude with a closing dinner at the Château de Talu winery. Chefs from twelve cafes and restaurants in the city will present an author's view of local delicacies and create special tasting sets based on local products. Each set will include three courses: appetizer, main course and dessert. You can try them for a fixed price — 790 or 1,290 rubles. Château de Talu wines will be an accompaniment to the festival dishes, which during the festival will be available to guests at a special price of 622 rubles for a set of three premium wines: Château de Talu Clairet, Château de Talu Muscat, Château de Talu Rouge. “Pier 93” Participants included Château de Talu, Rony Oyster, Jimmy Choo, Pier 93, Meat and Wine, Laguna, Healthy Lifestyle and Provocation, Portofino, La Bottega, ;Marinade» and “Mistral” (“Metropol Grand Hotel Gelendzhik”). The festival can also be arranged at home: the Tabris supermarket chain; prepared dishes in the cooking section so that everyone can put together a set according to their preferences. Dishes prepared for the festival will be marked with special price tags. The Château de Talu winery became a partner of the festival. Among the vineyards, spread on the highest point of Cape Tolstoy Gelendzhik at an altitude of 100-160 meters above sea level, there is a castle in the style of a French chateau.